'Because of TO THE TABLE Asia we have signed contracts with major, global hotel operators. This event is getting better each year as more important hotels are joining.'
Export Manager, Sola
'TO THE TABLE Asia 2015 met exactly our targets and expectations, money well invested and the event was well organised.'
Managing Director, MEIKO Clean Solutions (SEA) Sdn Bhd
'As a first time participant in this event, I was impressed with the way it was all executed. The buyers are taking an interest and the suppliers can after a short introduction get straight down to map out the needs of the buyer. It is a good environment to establish contacts, to meet the senior heads of the buying organisations, and discuss longer horizons for several properties at a group level, instead of single properties at a time.'
Business Project Manager, Snorre Food
'TO THE TABLE Asia is for us a key event where we get the once in a year opportunity to get the undivided attention from senior decision makers in the hospitality industry. It is far more effective than a tradeshow event as attendees usually are attentive, and are not being rushed around in crowded areas and get the chance to sit down and talk business.'
Managing Director, Asia Pacific, Bartech
'Great networking event and the opportunity meeting the right people.'
Associate Director - On-Trade Commercial Development, Pernod Ricard Asia
'It is normally very difficult to get through to key buyers and decision makers of big F&B organizations, but with TO THE TABLE this becomes reality. Buyers get to know you personally and will always go a step further answering you or help you. Organisation is fantastic, excellent locations and a professional but also remarkably informal atmosphere.'
Regional Director Asia Pacific, Castell del Remei
'Top event, great quality of people!'
Vice President, Dictador
'TO THE TABLE Asia is extremely well organised and all aspects of it are top quality. The quality of the participants, the venue and the additional activities all added up to make a very focused, business intense, but extremely enjoyed event for the Hospitality Professional.'
Export Sales Director, Churchill
'TO THE TABLE Asia 2015 was a very good, well organised and well attended conference, where one had the opportunity to meet key contacts in a nice amiance. All the seminars, one-to-one meetings and evening functions were very interesting, useful and helpful to build up and strengthen the contacts to potential business partners. Highly effective.'
Export Manager, WMF - Professional Hotel Equipment
'Really enjoyable and a worthwhile event to attend.'
Vice President, Sales & Marketing, Asia Pacific, Bunn-O-Matic Corporation
'TO THE TABLE is a well organised professsion event. It provides the environment for meetings and networking opportunities. I really enjoyed the three days of this event.'
Executive Director, Tiger Company Ltd
'When attending TO THE TABLE Asia, you are guaranteed a highly concentrated and perfectly orchestrated show. In times where efficiency is key, this is the masterpiece of efficiency.'
Director, Asia Pacific, Ronnefeldt -Tea Excellence Since 1823-
'I was very impressed with the overall standard of attendees, the buyers we met were all in the right position to either be the decision maker or guide us to the right person in their organisation. The food and service was excellent and the organising group fulfilled any requirements we had. All in all, a very enjoyable and successful few days.'
Business Development Executive, Mulwarra Export Pty Ltd
'The event is very well organised and service attention is given to suppliers. The closing evening function is great with good venue, good food and wine.'
Sales Director - APAC/EMEA, Luzerne Pte Ltd
'TO THE TABLE Asia is a great event to network and to talk to people from the industry who you did not have the chance to meet before.'
Sales Manager, International Key Accounts, MEIKO Clean Solutions (SEA) Sdn Bhd
'I was able to establish new relationships and reconnect with suppliers, the event was very valuable and exceeded my expectaions.'
Vice President Food & Beverage, Asia Pacific, Four Seasons Hotels and Resorts
'Another professionally run TO THE TABLE event with smooth running from start to finish. I look forward to next years event.'
Director of Australiasia, Hilton Worldwide
'Thanks to the team for all their hard work putting everything together, TO THE TABLE Asia was an enjoyable event and a great way to meet new people in the industry.'
Director of Food & Beverage Concepts, AMEA, InterContinental Hotels Group
'TO THE TABLE Asia was definitely a valuable 2 days of meetings that I found very productive.'
Director of Food & Beverage, Asia Pacific, FRHI Hotels & Resorts
'Very satisfied for first participation, I would like to attend again next year.'
Regional Purchasing Manager, Club Med
'A good event that was well organised with relevant content.'
Regional Director of Food & Beverage, Greater China, Accor
'A good event that exceeded expectation.'
New Brand Development Advisor, Wyndham Hotel Group
'The format is different from other events, so I was able to have more focused meetings to learn about new products and also reconnect with known suppliers.'
Group Director of Food & Beverage, Shangri-La International Hotels Management Ltd
'TO THE TABLE Asia is very well knit together, with seamless co-ordination, stunning venue selection, wonderful dinner events with great food and ambience.'
Senior Executive Chef, Oberoi Hotels & Resorts
'It was our great pleasure to attend TO THE TABLE Asia for the second time, we appreciated the professional hospitality from the team, ensuring we had a good experience. The one-toone meeting sessions were a good arrangement for us to catch up with suppliers and was very beneficial to our upcoming projects. Looking forward to Taipei next year.'
Regional Director of Food & Beverage, Millennium & Copthorne International Ltd
'TO THE TABLE is still my favorite event to attend, there's always something new from vendors and it's alsoa great opportunity to catch up with people from the industry.'
Assistant Vice President, Hotel Operations, Star Cruises
'I was very impressed by TO THE TABLE Asia, the venue was fantastic and the mix of large corporate and mid-sized companies represented a broad cross section of the high-end hospitality industry in Asia. It was a very productive event to attend.'
Culinary Director, Black Sheep Restaurants
'TO THE TABLE Asia is a focused, professional event with perfectly smooth organisation.'
General Manager, Golden Tulip Hospitality Group
'The team did a great job in organising and executing TO THE TABLE Asia, it is a wellstructured event that makes business discussion so easy for both buyers and sellers, I gained so much in just 2 days meeting suppliers of good quality products.'
Group Director of Operations, Berjaya Hotels & Resorts
'TO THE TABLE Asia exceeded my expectations, I was impressed by the planning and execution of the schedule, giving us time for focused meetings but also time to socialise and get to know people.'
Food & Beverage Operations Manager, AMEA, InterContinental Hotels Group
'A valuable conference for effective networking as well as sourcing new products and helping me connect directly with actual decision makers in food and beverage suppliers.'
Executive Chef, MGM Macau